In 100 g (Grams) of Spices, thyme, dried there is 0 g of 20:1 eicosenoic, gadoleic. Change amount

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20:1 eicosenoic, gadoleic

20:1 eicosenoic, gadoleic is a nutrient present in many other foods. The below table lists foods high in 20:1 eicosenoic, gadoleic other than Spices, thyme, dried.

Oil, spotted seal (Alaska Native)	15.02 g	15.02%
Fish oil, herring	13.625 g	13.62%
Fish oil, cod liver	10.422 g	10.42%
Oil, beluga, whale (Alaska Native)	9.56 g	9.56%
Oil, mustard	6.19 g	6.19%
Fish oil, sardine	5.986 g	5.99%
Oil, bearded seal (Oogruk) (Alaska Native)	4.847 g	4.85%
Spices, mustard seed, ground	3.994 g	3.99%
Fish oil, salmon	3.859 g	3.86%
Fish, eel, mixed species, cooked, dry heat	3.846 g	3.85%
Fish, herring, Atlantic, pickled	3.648 g	3.65%
Fish, eel, mixed species, raw	3 g	3%
Fish, halibut, greenland, cooked, dry heat	2.868 g	2.87%
Nuts, beechnuts, dried	2.757 g	2.76%
Fish, halibut, Greenland, raw	2.237 g	2.24%
Nuts, macadamia nuts, dry roasted, without salt added	1.925 g	1.92%
Nuts, macadamia nuts, dry roasted, with salt added	1.925 g	1.92%
Nuts, macadamia nuts, raw	1.89 g	1.89%
Fish, sablefish, smoked	1.87 g	1.87%
Fish, sablefish, cooked, dry heat	1.82 g	1.82%

Spices, thyme, dried

Spices, thyme, dried is a type of Spices and Herbs. The most significant nutrients in Spices, thyme, dried are listed below.

Water	7.79 g	7.79%
Energy (calorie)	276 kcal
Energy (joule)	1156 kJ
Protein	9.11 g	9.11%
Total lipid (fat)	7.43 g	7.43%
Ash	11.74 g	11.74%
Carbohydrate, by difference	63.94 g	63.94%
Fiber, total dietary	37 g	37%
Sugars, total	1.71 g	1.71%
Calcium, Ca	1890 mg	1.89%
Iron, Fe	123.6 mg	0.12%
Magnesium, Mg	220 mg	0.22%
Phosphorus, P	201 mg	0.20%
Potassium, K	814 mg	0.81%
Sodium, Na	55 mg	0.06%
Zinc, Zn	6.18 mg	0.01%
Copper, Cu	0.86 mg
Manganese, Mn	7.867 mg	0.01%
Selenium, Se	4.6 µg
Vitamin C, total ascorbic acid	50 mg	0.05%

Nutrients in Spices, thyme, dried